Made from the Frappato grapes, left to wither in the sun, until the desired concentration is reached, this is a great sweet wine of an intense colour with purple and violet hints. The aroma is rich and ample, with hints of plum and candid fruit wrapped in balsamic and Mediterranean landscape notes. Its natural sweetness with a hint of acidity giving it great balance between sun and earth.

Terra e cielo

Frappato

IGT Sicilian Lands

Origin: hills around Licodia Eubea, in the far south-eastern part of Sicily .

Vineyard: Hills around the vale of the river Dirillo

Vine: Frappato

Pruning technique: Double Sylvoz

Harvest: second / third week of October, based on the concentration level

Winemaking: fermentation in small open containers, with daily pressing.

Alcohol content: 13/13.5% vol.

Colour: intense colour with purple and violet hints

Aroma : rich and ample, with hints of plum and candid fruit wrapped in balsamic and Mediterranean landscape notes

Taste: natural sweetness with a hint of acidity giving it great balance between sun and earth.

Ageing potential: 6/8 years

Serving temperature: 12/14° C

Credits: copystudio.it